Packed with the bold flavours of rich tomatoes and basil, this sauce is perfect to make Spaghetti Bolognese, Mediterranean pasta dishes and as a base sauce for many other delicious meals. It’s won Gold at the 2019 Free From Food Awards … so we know it tastes amazing! It's Low FODMAP, Gluten Free, Dairy Free and Vegan approved.
Ingredients, allergens in capitals:
Tomatoes (53%), Water, Tomato Puree (12%), Olive Oil, Balsamic Vinegar (SULPHITES), Cornflour, Basil (1.2%), Chives, Dextrose, Salt, Oregano, Black Pepper.