Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g
Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g
Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g
Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g
Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g
Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g
Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g
Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g
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Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g

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£10.95
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Bolognese: Rich tomato & herb, Tomato & Basil: Rich Tomato & Basil, Arrabbiata: Rich Tomato with herbs and a chilli kick

Bolognese sauce
TYPICAL VALUES Per 100g
Energy kJ 296 / Kcal 70
Fat: 3.7g
of which Saturates: 0.5g
of which Monounsaturates: 2.4g
of which Polyunsaturates: 0.4g
Carbohydrates: 7.0g
of which Sugars: 4.4g
Fibre: 1.8g
Protein: 1.5g
Salt: 0.10mg
Total Fructans <0.2g
GOS <0.1
Fructose 1.6g
Glucose 1.5g
Lactose <0.1g
Mannitol <0.1g
Sorbitol <0.1g
INGREDIENTS: Tomato, Water, Red Pepper, Carrot, Courgette, Lemon Juice, Tomato puree, Extra Virgin Olive Oil, Cornflour, Light Brown Sugar, Herbs & Spices (Cumin, Chives, Oregano, Basil, Rosemary, Parsley, Bay Leaf), Ground Black Pepper, Salt, Hebridean Seaweed (Raw Ascophyllum Nodosum).

Tomato & Basil
TYPICAL VALUES Per 100g
Energy 314kJ / 75Kcal
Fat: 5.4g
of which Saturates: 0.8g
Monounsaturates: 3.8g
Polyunsaturates: 0.5g
Carbohydrates: 4.6g
of which Sugars: 4.1g
Fibre: 1.2g
Protein: 1.3g
Salt: 0.57g
Total Fructans <0.2g
GOS <0.1
Fructose 2.1g
Glucose 2.2g
Lactose <0.1g
Mannitol <0.1g
Sorbitol <0.1g
INGREDIENTS: Tomato (90% - Tomatoes, Tomato puree), Olive Oil, Rice Vinegar, Basil (1%), Glucose, Sugar, Himalayan Salt, Asafoetida, Black Pepper, Oregano, Citric Acid.

Arrabbiata
TYPICAL VALUES Per 100g
Energy 306kJ / 73Kcal
Fat: 5.2g
of which Saturates: 0.7g
Monounsaturates: 3.6g
Polyunsaturates: 0.5g
Carbohydrates: 4.8g
of which Sugars: 4.1g
Fibre: 1.4g
Protein: 1.3g
Salt: 0.56g
Total Fructans <0.2g
GOS <0.1
Fructose 2.2g
Glucose 2.3g
Lactose <0.1g
Mannitol <0.1g
Sorbitol <0.1g
INGREDIENTS: Tomato (85% - Tomatoes, Tomato Puree), Red Pepper, Olive Oil, Rice Wine Vinegar, Sugar, Chilli Flakes (1%), Glucose, Pink Himalayan salt, Asafoetida, Oregano, Basil, Black Pepper, Citric Acid.