Slightly Different Low FODMAP, Gluten Free & Vegan Italian Range Cooking Sauces 3 x 260g


Price:
Sale price£10.95

Description

Bolognese: Rich tomato & herb, Tomato & Basil: Rich Tomato & Basil, Arrabbiata: Rich Tomato with herbs and a chilli kick Bolognese sauce TYPICAL VALUES Per 100g Energy kJ 296 / Kcal 70 Fat: 3.7g of which Saturates: 0.5g of which Monounsaturates: 2.4g of which Polyunsaturates: 0.4g Carbohydrates: 7.0g of which Sugars: 4.4g Fibre: 1.8g Protein: 1.5g Salt: 0.10mg Total Fructans <0.2g GOS <0.1 Fructose 1.6g Glucose 1.5g Lactose <0.1g Mannitol <0.1g Sorbitol <0.1g INGREDIENTS: Tomato, Water, Red Pepper, Carrot, Courgette, Lemon Juice, Tomato puree, Extra Virgin Olive Oil, Cornflour, Light Brown Sugar, Herbs & Spices (Cumin, Chives, Oregano, Basil, Rosemary, Parsley, Bay Leaf), Ground Black Pepper, Salt, Hebridean Seaweed (Raw Ascophyllum Nodosum). Tomato & Basil TYPICAL VALUES Per 100g Energy 314kJ / 75Kcal Fat: 5.4g of which Saturates: 0.8g Monounsaturates: 3.8g Polyunsaturates: 0.5g Carbohydrates: 4.6g of which Sugars: 4.1g Fibre: 1.2g Protein: 1.3g Salt: 0.57g Total Fructans <0.2g GOS <0.1 Fructose 2.1g Glucose 2.2g Lactose <0.1g Mannitol <0.1g Sorbitol <0.1g INGREDIENTS: Tomato (90% - Tomatoes, Tomato puree), Olive Oil, Rice Vinegar, Basil (1%), Glucose, Sugar, Himalayan Salt, Asafoetida, Black Pepper, Oregano, Citric Acid. Arrabbiata TYPICAL VALUES Per 100g Energy 306kJ / 73Kcal Fat: 5.2g of which Saturates: 0.7g Monounsaturates: 3.6g Polyunsaturates: 0.5g Carbohydrates: 4.8g of which Sugars: 4.1g Fibre: 1.4g Protein: 1.3g Salt: 0.56g Total Fructans <0.2g GOS <0.1 Fructose 2.2g Glucose 2.3g Lactose <0.1g Mannitol <0.1g Sorbitol <0.1g INGREDIENTS: Tomato (85% - Tomatoes, Tomato Puree), Red Pepper, Olive Oil, Rice Wine Vinegar, Sugar, Chilli Flakes (1%), Glucose, Pink Himalayan salt, Asafoetida, Oregano, Basil, Black Pepper, Citric Acid.

You may also like

Recently viewed