The Mango & Pineapple Chutney tastes fresh and sweet. Delicious served with poppadums alongside your favourite curry dish.
Ingredients, allergens in capitals:
Mango (47%), Pineapple (15%), White Wine Vinegar (SULPHITES), Water, Sugar, Dextrose, Ginger, Cornflour, Salt, Garam Masala (Coriander, Cumin, Ginger, Cassia, Black Pepper, Cloves), Roasted Cumin Seeds, Dried Red Chillies.
Certified Low FODMAP For 30g serve.
Gluten & Dairy Free Certified, Vegan Approved.
No Onion, No Garlic and no other high FODMAP ingredients.