Bay's Kitchen Katsu Curry Sauce, 260g | Gluten Free, Dairy Free, Vegan, Low FODMAP


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Sale price£3.95

Description

This classic Japanese curry sauce is fragrant and packed with flavour. It’s often paired with chicken, but it also works perfectly with tofu and tempeh for vegans. It's Low FODMAP, Gluten Free, Dairy Free and Vegan.

Ingredients, allergens in capitals:
Water, Coconut Cream (30%), Wheat Free SOY Sauce (7%) (Water, SOYBEAN, Salt, Rice, Alcohol), Dextrose, Cornflour, Curry Powder (2.7%) (Coriander, Turmeric, Fenugreek, Chilli, Salt, Cumin, Fennel, MUSTARD, Black Pepper), Ginger, Rapeseed Oil, Concentrated Lemon Juice, Turmeric.

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